Summary of the Business Benefits of Standards Report in Spanish
Joshua Wickerham, ISEAL Policy & Outreach Manager, guides us through key insights from the producer needs survey, with input from Stefano Savi from the Roundtable on Sustainable Palm Oil (RSPO) and Rosario Galan from Forest Stewardship Council (FSC). We also discuss RSPO’s and FSC’s smallholder strategies and lessons learnt from the survey findings.
In this webinar, the results at the mid-point of a 5-year mixed methods study that considers the impacts and perceptions of certification-linked sustainability programs and market access in smallholder coffee value chains in the southern regions of Sumatra, Indonesia are presented.
This baseline report presents the initial stage of a research project with the overarching goal to examine the impact on farmer livelihoods and poverty alleviation within Indonesian coffee-growing communities as a result of processes of verification or certification against different sustainability standards. These standards include the Common Code for the Coffee Community (4C) Code of Conduct, the Sustainable Agriculture Network/ Rainforest Alliance (SAN/RA) standard, and Utz Certification.
A webinar on ASI’s project on how to strengthen audits through the usage of GIS.
This is one of three infographics that illustrate how the adoption of sustainability standards can contribute towards achieving the Sustainable Development Goals (SDGs). The examples, based on research of ISEAL members’ impacts, cover:
This 2017 report by Aidenvironment and commissioned by ISEAL, reviews the business benefits that using sustainability standards can deliver to various business entities along the length of the supply chain. It also aims to gain understanding on how benefits materialise and the limitations to the delivery of such benefits.
Spanish translation of 2017 report summary by Aidenvironment and commissioned by ISEAL on the business benefits that using sustainability standards can deliver to various business entities along the length of the supply chain.
In this podcast, Jeffrey Neilson from the University of Sydney discusses the research report on the Evaluation of the Impacts of Sustainability Standards on Smallholder Coffee Farmers in Southern Sumatra, Indonesia published in 2019.
In this podcast, Carlos de los Rios from COSA discusses the final research report from an impact evaluation on the Impacts of Certification on Small Coffee Farmers Western Kenya, 2014-2017. The report was published in 2019. ISEAL and its members are working together on the Demonstrating and Improving Poverty Impacts (DIPI) program, to understand the contribution that certification systems can make to poverty alleviation and pro-poor development. ISEAL commissioned an evaluation to identify whether and how certification contributes to improving farmer livelihoods.
This webinar discusses the report from WWF and ISEAL 'SDGs mean business: How credible standards can help deliver the 2030 Agenda'.
This report first examines how standards systems are being applied to landscapes and jurisdictions. It then explores factors that are important to the effective application of sustainability strategies at a landscape level and identifies opportunities to strengthen the role that standards systems can play in implementing those strategies.