In this podcast, Carlos de los Rios from COSA discusses the final research report from an impact evaluation on the Impacts of Certification on Small Coffee Farmers Western Kenya, 2014-2017. The report was published in 2019. ISEAL and its members are working together on the Demonstrating and Improving Poverty Impacts (DIPI) program, to understand the contribution that certification systems can make to poverty alleviation and pro-poor development. ISEAL commissioned an evaluation to identify whether and how certification contributes to improving farmer livelihoods.
This infographic illustrates how certified commodities have lower external costs benefiting farmers, the environment and society.
In this webinar, Koen Vanderhaegen (KU Leuven) presents the learnings from a research on both the socio-economic and environmental impacts of coffee standards in Uganda.
Sustainability standards from the mining, minerals and metals (MMM) sector are working together to increase the effectiveness, efficiency and impact of their systems, supported through the ISEAL Innovations Fund.
Funded by the Ford Foundation, the Demonstrating and Improving Poverty Impacts Project (DIPI) seeks to understand the contribution that certification systems can make to poverty alleviation and pro-poor development.